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Agriturismo il Moro
Via Forteguerri, 47 - San Rocco a Pilli
- Sovicille (Siena)
is located
in countryside
next to the lake
next to thermal bath
Internet Wi-Fi
Gluten Free Foods
Pet Friendly
Farmhouse holiday Il Moro, an old farmhouse, recently restored into flats of various sizes, respecting the original style and architectural elements. Deep in the Tuscany country-side, it is an ideal place for those who wish to relax in the nature and for art lovers. The apartments are comfortably furnished and are all equipped with sitting /dinning room with kitchenette furnished with kitchenware, microwave, sofa-bed, one or more bedroom with the possibility of adding another bed, bathroom with shower, T. V. dish, mosquito nets at nearly all the windows. Independ entrance, a private space.
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Prices | ( No Booking Fees )
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Apartment A
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Min. | €. 80,00 |
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Max. | €. 140,00 |
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Persons:4 max
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Apartment B
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Min. | €. 80,00 |
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Max. | €. 140,00 |
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Persons:4 max
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Apartment C
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Min. | €. 40,00 |
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Max. | €. 70,00 |
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Persons:2 max
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in july and august we rent from saturday to saturday. the prices change depends on seasonality. Extra bed 5,00€ fpr people, for night.
ServicesFree Internet . Mountain bikes available.Park games-swings and slides.Ping-pong Fishing-also at night . Swimming-pool in a green, space with sun-loungers and umbrellas. Try your hand at cooking and also tasting the dishes. Pizza as much as you like and for all tastes.Trekking with marked paths through Direct sale of farm products.Final cleaning dogs allowed € 30.00.
washing machine 6,00€
Contact us Now for information about Prices and Availability
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Distance from Agriturismo il Moro to:
(Using public transportation)
Seaside: 60 minutes
Railway Station: 15 minutes
Airport: 60 minutes
The property offers accommodation for
a minimum of 3 nights
and it has 22 bed places
Attractions near Sovicille
The guests of the farmhouse Il Moro, if they wish can take part in the evenings dedicated to the sampling of typicial produce of produce of Tuscany cookery. The dishes prepared by Antonella, are part of the typical Tuscan cookery, using mainly the produce from the vegetable garden. (Crostini) small rounds of toasted bread with different toppings. (Bruschetta) a large slice of toasted bread with different toppings. (La panzanella) bread mixed with cucumber, tomato, onion, basil and dressed with...
olive oil. The pasta " Toscana" made with flour from the farm is dressed with genuine sauces, the vegetables'in season and the jam tart are some of the dishes suggested by the farm kitchen " Il Moro".
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